Christmas isn’t Christmas without parsnips! The smell and taste are unlike any other. But once the Christmas dinner is eaten, what else can you do with these traditional veg?
Here are ten parsnip recipe to give you some new ideas aside from classic roasties, including soups and side dishes, tasty main meals and even wine!
Enjoy!
1 • Parsnip and Carrots with Soy, Honey and Orange
Roasted parsnips with a tasty twist. (From waitrose.com)
2 • Parsnip and Caramelised Onion Tart
Parsnips cased in pastry and wrapped in cheesy yumminess. (From waitrose.com)
3 • Irish Parsnip Cakes
Quick parsnip patties made from cupboard staples. (From cdkitchen.com)
4 • Parsnip Soup
A pleasing, stomach-warming mix of parsnips, leeks and apples, with spicy curry powder and nutmeg. (From simple-healthy-recipes.com)
5 • Creamed Spinach and Parsnips
Just one word needed – yum! (From foodandwine.com)
6 • Kale with Garlic and Oven-Roasted Parsnips
Full of immune-boosting nutrients. (From delish.com)
7 • Roasted Vegetables with Cardamon
Other recipes at this link include: • Parsnip and Potato Casserole • Parsnip Puree With Apple Layers • Parsnip, Potato and Cheese Cakes • Parsnip, Leek and Carrot Gratin. (From abelandcole.co.uk)
8 • Sauteed Parsnips
Cooked slowly to be tender on the inside and crunchy on the outside (arrrrmadilloooo). Finished with soy sauce. (From noblefoodsfarm.com)
9 • Parsnip Slaw
A new twist on coleslaw for a tangier salad. (From emerils.com)
10 • Parsnip Wine
Cheers! Santé! Prost! Zum Wohl! (From scorpius.spaceports.com)
Also check out Vegging Out’s guide to making your own vegetable crisps. Fresh, homemade parsnip crisps are a real treat.
Parsnip photograph by ghbrett from Flickr.
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