Posted in Nutrition, Pak choi, Recipes, What's in the boxes?, tagged Chinese cabbage, nutrients, Nutrition, pak choi, pak choi recipe, pak choi recipes, Recipes on December 14, 2008 | Leave a Comment »
This week’s box has: • Potatoes • Turnips • Raw beetroot
• Carrots • Cabbage • Parsnips • Pak choi
The beetroot will definitely get juiced, the parsnips will be made into one of the recipes in my 10 Tasty Parsnip Recipes post and I quite fancy the Honey Creamed Turnips here.
What is Pak Choi?
This week’s [...]
Posted in Grow Your Own, Living Salad, Nutrition, tagged grow, kitchen salad, Living Salads, nutrients, pak choi, rocket, salad, tatsoi, tatsoi mustard on October 21, 2008 | Leave a Comment »
One of the surprises in this week’s box is the Living Salads Organic Oriental Mix – otherwise known as my kitchen windowsill salad.
Just Add Water
Growing in a plastic tray filled with compost are four-week old leaves of pak choi, tatsoi mustard and rocket. All I have to do is lightly water it and it could [...]
